CAIE S1 2004 June — Question 5

Exam BoardCAIE
ModuleS1 (Statistics 1)
Year2004
SessionJune
TopicCombinations & Selection

5
  1. The menu for a meal in a restaurant is as follows. \begin{displayquote} Starter Course
    Melon
    or
    Soup
    or
    Smoked Salmon \end{displayquote} \begin{displayquote} Main Course
    Chicken
    or
    Steak
    or
    Lamb Cutlets
    or
    Vegetable Curry
    or
    Fish \end{displayquote} \begin{displayquote} Dessert Course
    Cheesecake
    or
    Ice Cream
    or
    Apple Pie
    All the main courses are served with salad and either
    new potatoes or french fries.
    1. How many different three-course meals are there?
    2. How many different choices are there if customers may choose only two of the three courses?
  2. In how many ways can a group of 14 people eating at the restaurant be divided between three tables seating 5, 5 and 4? \end{displayquote}